from Puglia

50 g

cured 24 months

from Tuscany

grilled bread & truffle honey

For two to share

Grana padano, parsley, smoked cheese

capers, olive oil, parsley and lemon

truffle and cheese fondue

deep fried Mozzarella from fior di latte, Grana padano, black peppers, smoked hazelnuts, pickled onion

selected charcuteries and cheese, olives, arancini, croquettes, tomatoes, burrata, vegetables

deep fried squid with aioli, lemon, basil & pickled jalapeño

from Swedish beef, silver onion, salad, Grana padano, almond, truffle mayonnaise

Dill oil & silver onion

pickled and marinated salmon trout, grilled bread, fennel, lemon, parsley

Swedish mussels, white wine, n´duja, garlic, chili, pommes frites

Pecorino, Grana padano & 3 sorts of pepper

roasted ham, mushrooms, stracciatella, Taggiasca olives, sundried tomatoes, artichoke

vendace roe (50 gr), crème fraîche, cured cheese, onion, dill, lemon

Brillo style tiramisú

lemon curd, Italian meringue

grilled bread, truffle honey

Deep fried arancini, green olives from Puglia & warm wood fire oven baked bread with basil butter

Our home made raviolone

Filled with crab meat and langoustine, seafood bisque, shelling peas & topped with vendace roe

Tartar from Chianina